Job Description

The Dietary Aide helps in all dietary functions as directed/instructed and in accordance with established dietary policies and procedures.
Responsibilities:
-Assist in serving meals as necessary and on a timely basis.
-Serve food in accordance with established portion control procedures.
-Assist in daily or scheduled cleaning duties
-Clean work tables, meat blocks, refrigerators/freezers, etc.
-Sweep and mop floors as directed.
-Carry soiled utensils, etc., to wash area.
-Return clean utensils to proper storage areas.
-Wash and clean dishes/utensils as directed.
-Carry out garbage and keep work areas clean, dry and free of hazardous equipment, supplies, etc.
-Set up meal trays, food carts, dining room, etc., as instructed.
-Assist cook in preparing meals.
-Distribute and collect menus as necessary.
-Deliver food carts, trays, etc., to designated areas.
-Remove food trays from carts, dining rooms, etc., and take to dishwashing area.
-Prepare and deliver snacks, etc., as instructed.
-Assist in maintaining food storage areas in a clean and properly arranged manner at all times.
-Dispose of food and waste in accordance with established policies.
-Assist in food preparation for special meals for parties, etc.
Employment Type: Full-Time

Job Tags

Full time,

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